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the coriander club | restaurant design

restaurant design

a blend of traditional yet modern approach will work wonders. providing a complete indian punjabi feel will give a traditional experience in the day time and will lit up to mood quite well we have to make sure to keep an appropriate balance of indian and british styles so as to not just target Indians but also the maximum crowd in the respective area.

to provide rich and authentic indian food with sadda punjabi feeling and hospitality all over the place. we want to make sure that the customers feel that they are in India itself after visiting the restaurant. the warmth, hospitality, connection to the roots, culture, traditions is what they want to cater to the customers.

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